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ANA Ikan Bakar Petai: Keenakan Masakan Laut yang Ikonik di Kuantan

ANA Ikan Bakar Petai merupakan salah satu restoran makanan laut yang paling popular di Kuantan, khususnya terletak di kawasan Kampung Tanjung Lumpur. Dikenali ramai kerana kelazatan ikan bakar yang dipadankan dengan sambal petai, restoran ini menjadi pilihan utama bukan sahaja penduduk tempatan, tetapi juga pelancong yang datang ke Kuantan.

Antara menu istimewa yang ditawarkan termasuklah ikan bakar sambal petai, sotong goreng tepung, udang masak lemak, lala masak pedas, serta pelbagai jenis masakan ala Thai dan lauk kampung. Keenakan rasa masakan di sini berpunca daripada bahan-bahan segar dan ramuan tradisional yang digunakan, di samping teknik memasak yang mengekalkan rasa asli masakan Melayu.

Selain makanannya yang menyelerakan, ANA Ikan Bakar Petai turut terkenal dengan suasana restoran yang luas dan selesa, sesuai untuk makan malam bersama keluarga besar atau rombongan. Harga makanan di sini juga dianggap berpatutan berbanding kualiti dan kuantiti yang dihidangkan.

Restoran ini biasanya mula dibuka pada waktu petang dan sentiasa dipenuhi pengunjung terutama pada hujung minggu dan musim cuti. Oleh itu, adalah disarankan untuk datang lebih awal bagi mengelakkan kesesakan dan tempahan penuh. Jika anda berada di Kuantan dan ingin mencuba masakan laut yang asli dan lazat, ANA Ikan Bakar Petai adalah destinasi yang tidak harus dilepaskan.

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Google Reviews

3.7
6,305 reviews
  • Young Ker
    Young Ker
    a month ago

    I'm absolutely thrilled with this place! It's undeniably one of Kuantan's top Malay seafood restaurants. The fresh seafood is phenomenal, you pick it and they cook it right there! Knowing they have their own fishing boats for local distribution makes all the difference! This main branch is truly the best among those with the same name. Plus, they offer fantastic local Kuantan delicacies and an extensive drink selection. So good!

  • Alia S
    Alia S
    4 months ago

    The seafood was fresh. The grilled fish was spicier than i expected. I've had better though. Place was crowded on a Saturday night but plenty of tables so no need to wait. Service was a bit slow but i suppose that was to be expected. It's within walking distance from the Swiss Belhotel so good to walk instead of drive if you stay there - you'll need the little workout after getting your tummy full. Ample street lighting so quite safe.

  • AF Mohammad
    AF Mohammad
    4 months ago

    This is my 2nd time here, and honestly the food tastes even better than the 1st visit! + Signature dish ikan bakar petai is just awesome! We tried pari bakar and it was perfect. + Seafood are fresh, and the price tags are still affordable. + Premise is clean, with friendly staff. - Parking can be a havoc & difficult to find during peak dinner time.

  • Chris Ee Ting Wong
    Chris Ee Ting Wong
    4 months ago

    We went on Thursday and believe not such a big crowd so seafood lesser and not the freshest! Prawns are farmed & they removed the heads already on the raw table for sale. So perhaps not so fresh. We skipped that. Grouper was v good and fresh with bakar sambal petai! V tasty! 665g xRM7. 50 =Rm49👍 Squid was disappointing as came battered deep fried flour (we don't like salted egg) n felt like tasteless fried rubber bands. We should have just bakar. Kangkong was v good! Crowd startedstreaming in at 8pm!

  • KeeTat Lee
    KeeTat Lee
    6 months ago

    Famous spot in Kuantan but food was just okay. Service was slow, we ordered 5 dishes and 2 of them came very late. Also asked for a small bowl but the waiter never came back. Overall an average experience despite the popularity. #muchtoimprove #kuantan #food #ikanbakar #seafood #dinner #pahang #restaurant

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